OUR MENUS
Discover our delicious dishes, made with fresh and seasonal ingredients. Our menu is carefully crafted to satisfy your cravings and delight your senses.
Our traditional burgers and classic dishes are a sure favourite and if you’re in need of something to nibble on whilst you ponder the menu our bar snacks are the perfect taster.
LUNCH CLUB
Join us midweek and get lunch and a drink for £12.
Choose from a tasty selection of pub classics, sandwiches and wraps along with a choice of beer, cider, wine or a soft drink for just £12.
Available 12-3pm Monday- Friday, we’ve got your lunch sorted.
EVENING SET MENU
Join us from 5pm, Monday – Thursday and get two courses for £16. Whether it’s our crispy haddock fishcakes that takes your fancy, or our indulgent salted caramel chocolate brownie served with Jude’s vanilla ice cream, we’ve got dishes for everyone included in our Evening Set Menu. What’s more, you can get 20% off your favourite bottle of wine!
Available Monday to Thursday from 5pm.
SUNDAYS DONE BEST
For a real family occasion, our famous Sunday roasts are the perfect way to round off the week with loved ones. With a choice of slow cooked meats, all served with our fresh seasonal vegetables, crispy roast potatoes and lashings of delicious gravy, you’ll be counting down the weekdays until the next one
Any four bar snacks for £23
Crispy King Prawns – tandoori mayonnaise (†) 7.50
Chicken Wings – sticky Asian sauce (†) 7.50
Pork Belly Bites – spicy apple sauce 7.50
Southern-fried Chicken Strips – garlic mayonnaise 7.50
Pan-fried Mushrooms – Stilton and garlic sauce and toasted sour dough (v) 7.75
Ham Hock Terrine – golden beetroot piccalilli and toasted sourdough bread 8.25
Tomato & Basil Soup – sourdough bread (v) (ve available) 5.95
Switch your skin-on-chips to sweet potato fries (ve) for £1 extra or salt & Chilli chips (ve) for 50p extra
and your choice or garden or mushy peas
Handmade Steak & Ale Pie – your choice of mash or skin-on-chips, peas and gravy 14.95
Chicken Schnitzel – garlic butter, skin-on-chips, green leaf salad and Caeser dressing 13.50
Wild Mushroom, Spinach & Tarragon Suet Pudding – sauteed potatoes, seasonal vegetables, gravy (ve) 14.95
Beer-Battered Fish & Chips – homemade tartare sauce and a choice of mushy or garden peas (†) 14.40
Jolly Hog Pork Sausages – mash, beer-battered onion rings, peas and gravy 12.95
Vegetarian Sausages – mash, beer-battered onion rings, peas and gravy (v) 12.95
Wholetail Scampi – skin-on-chips, homemade tartare sauce and a choice of garden or mushy peas (†) 12.50
Deep-fried Halloumi – crisp lemon batter, skin-on-chips, homemade tartare sauce and peas (v) 13.95
10oz Gammon – free-range fried eggs, skin-on-chips and peas 14.50
Beer-battered Onion Rings (v) 3.95
Skin-on-Chips (ve) 3.95 Seasonal Vegetables (v) 3.25 | Salt & Chilli Chips (ve) 4.50
Served on a toasted brioche-style bun with skin-on-chips
Switch your skin-on-chips to sweet potato fries (ve) for £1 extra or salt & Chilli chips (ve) for 50p extra
Bacon Cheese – two 3oz beef patties, smoked streaky bacon, smoked cheddar and house burger sauce 13.50
Hand-coated Southern-fried Chicken – with garlic mayonnaise 12.95
Crispy Louisiana – with a satay peanut sauce and Asian slaw (ve) 13.95
Serving Options Single, 2-4, 4-6, 6-8 persons (large numbers on request)
Meat from £10 Single
a selection of cured meats from around the world served with bread and olives
Cheese (v) From £12 Single
top class European cheeses served with Walnuts, Olives, Honey and Crackers/Bread
Fish (†) from £12 Single
locally sourced fish – choose either Hot or cold
All platters can be mixed and matched; Why not try a flight of wines, sherries or ports with your platter
we have a vast selection available to accompany all platters please ask you server
All our ice cream is Jude’s. We’re proud to partner with a British family business.
Warm Chocolate Cookie Dough – with a Lotus Biscoff sauce, salted caramel sauce and vanilla ice cream (v) 6.95
Homemade Crumble of the Day – with a buttery flapjack topping and creamy custard (v) 6.50
Salted Caramel Chocolate Brownie – with vanilla ice cream (v) 7.25
Handmade Sticky Toffee Pudding – from award-winning Cartmel and a choice of custard or ice cream (v) 6.95
Cherry Sundae with Coconut Ice Cream – with Belgian waffle pieces (ve) 7.25
Selection of Jude’s ice Cream (v) 4.75
Truly Chocolate | Salted Caramel | Cherries & Clotted Cream | Raspberry Sorbet (ve)